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Perry’s Steakhouse & Grille Celebrates Father’s Day
June 21 @ 11:00 am
Perry’s is celebrating Father’s Day with a twist on the traditional: a specialized 22 oz. Bone-in Caramelized Prime Rib, pecan-wood-fired, then crusted and caramelized and topped with Perry’s Steak Butter and served with Truffle Merlot Demi-glace and homemade horseradish cream.

